Because everything tastes better with a bit of lemon.
Breakfast for me is my weekday start – quick, easy and can be prepared in advance for when there is a need to dash out the door.
I absolutely adore these Carrot Cake Overnight Oats and I hope so will you! My first “real” introduction to carrot cake was when I was living in the UK. They seriously know how to make a good one and I feel that they are a lot more popular over there […]
This recipe is a “follow-up” from my Garlicky Smashed Peas on Toast recipe. It is equally delicious, super easy to make, and absolutely nourishing – filled with fiber, and protein. We are pairing these Garlicky Smashed White Beans on Toast with deliciously cooked miso mushrooms. The umami flavor on this […]
This Garlicky Smashed Peas on Toast is – I promise – the last one containing asparagus for this season 😂. I do not know about next year though… This recipe was made on a whim when we had little in the house and needed a really fast, quick breakfast. Let […]
I have lived a long time abroad and hence (with pleasure) adopted the breakfast and brunch “habits” from the countries I lived in. But, I recently spend a bit of time with my sister and they savor and live for European (Sunday) Breakfast Rolls. See in Germany, we tend to […]
With the change in weather and spring quickly approaching, I can tell that the recipes are changing as well. This is good, of course. We should eat seasonally and when produce is at its freshest and ripest. I can tell that I crave more flavor-variety again this time of the […]
Fall is in full swing!! Are the leaves also turning beautiful hues of yellow and red at the moment where you live 🍁? I do not remember this color spectrum as a child. My grandmother told me the other day that it is so spectacular because we still had quite […]
Hi! My name is Ann and I food blog in my spare time. You will find yummy recipes here - all easy, delicious, nutritious, and designed to make you feel your absolute best! Come on in...
