Because everything tastes better with a bit of lemon.
Recipes for when you have a bit more time to prepare breakfast, for example on the weekends.
This recipe is a “follow-up” from my Garlicky Smashed Peas on Toast recipe. It is equally delicious, super easy to make, and absolutely nourishing – filled with fiber, and protein. We are pairing these Garlicky Smashed White Beans on Toast with deliciously cooked miso mushrooms. The umami flavor on this […]
This dish has truly stolen my heart. I did not know about “chilaquiles” until we went to New York earlier this year. Directly opposite our hotel was a very small, very delicious Mexican eatery, which was serving this for breakfast. I had no idea what we were getting ourselves into, […]
This Garlicky Smashed Peas on Toast is – I promise – the last one containing asparagus for this season 😂. I do not know about next year though… This recipe was made on a whim when we had little in the house and needed a really fast, quick breakfast. Let […]
The last time I was in London we went to a really cool, contemporary Indian-style-inspired food chain for breakfast. The dishes are primary from Bombay and are meant to inspire old Iranian coffee shops and the food you get served there. What can I say? I had an omelette and […]
I have lived a long time abroad and hence (with pleasure) adopted the breakfast and brunch “habits” from the countries I lived in. But, I recently spend a bit of time with my sister and they savor and live for European (Sunday) Breakfast Rolls. See in Germany, we tend to […]
This Easy Green Shakshuka with Pesto is a recipe that we cooked on repeat whilst we were on holidays and I thought I would share it with you this week!! This recipe is also a one-pan-wonder. Usually, shakshuka still needs to be put into the oven in order to be […]
Hi! My name is Ann and I food blog in my spare time. You will find yummy recipes here - all easy, delicious, nutritious, and designed to make you feel your absolute best! Come on in...
